Recipe: Delicious Pasta Smoked Sausage and Sauerkraut

Pasta Smoked Sausage and Sauerkraut. See how to put a modern smoked sausage twist on a classic German dish. Take Hillshire Farm® Smoked Sausage with Cabbage and Sauerkraut and simmer them all up in a skillet. Add your favorite beer to the recipe for Cut sausage into ¼" slices; set aside.

Enjoy a simple smoked Polish sausage and sauerkraut recipe with apple juice, Granny Smith apples, and bacon—perfect for a potluck or tailgating. In a large bowl, combine bacon, sauerkraut, smoked sausage, apple juice, brown sugar, apples, and caraway seeds. Transfer to the prepared baking dish. You can have Pasta Smoked Sausage and Sauerkraut using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pasta Smoked Sausage and Sauerkraut

1. Prepare of Pasta----------------.
2. Prepare 1 tablespoon of extra Virgin olive oil.
3. It's 1/2 pound of noodles.
4. It's 1 quart of water to boil pasta.
5. You need of Panfry-------------------------.
6. It's 1 pound of smoked sausage.
7. You need 1 stick of butter.
8. You need 1 of medium onion diced.
9. It's 28 ounces of sauerkraut.
10. It's 1/4 cup of chopped parsley.
11. You need To taste of salt and ground black pepper.
12. You need 1/2 stick of butter.

Simmer up Hillshire Farm® Smoked Sausage in a skillet to get your new favorite sauerkraut and sausage recipe. Cut sausage into ¼" slices; set aside. Smoked sausage and sauerkraut goes into the crock pot all day with chicken stock, seasonings and vegetables. Slow Cooker Smoked Sausage and Sauerkraut Soup.

Pasta Smoked Sausage and Sauerkraut instructions

1. Slice the sausage into bite sized pieces. Boil the sausage and the pasta..
2. Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper..
3. When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes..
4. Serve I hope you enjoy!.

Peel the onion, dice, fry in hot oil and stir in the sauerkraut. Technically I can't really call this a "recipe" — it's more of a "how to." Whenever my Grandma Czaplewski's made ham for the holidays, we always had Polish Sausage and Sauerkraut, too. My heritage is Polish, and so I might like this just a little more than the. Sausage and Kale Pasta Recipe with Roasted Red Pepper Cream Sauce This smoked sausage and. An easy and delicious blend of smoked sausage, apples, onions, and sauerkraut that everyone will love!