How to Cook Perfect Rasta Pasta

Rasta Pasta.

You can have Rasta Pasta using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Rasta Pasta

1. It's Half of a box of penne pasta.
2. You need of About 1 cup of parmesan cheese.
3. Prepare 1 tablespoon of jerk seasoning.
4. It's 1-2 cups of heavy cream.
5. You need of Red and green peppers sliced.
6. It's 1 clove of garlic.
7. Prepare 2 teaspoons of canola oil.
8. It's Pinch of salt.
9. You need 1/2 teaspoon of black pepper.

Rasta Pasta instructions

1. Take a pot out and put water to a boil. Once the water it boiling put in your pasta. Put some salt to taste. Cook for about 8 minutes or so depending on how tender you like your pasta..
2. Now you take a pan and add the oil to it. Once a little hot add the garlic. Cook the garlic for a minute then add the peppers. Stir then add black pepper and the jerk seasoning. Let that cook for a couple of minutes. Now you want to add the heavy cream. Cook for about 3 minutes. Now stir then add the Parmesan cheese. Make let that sauce thicken a bit then once the sauce is thick enough then you add the pasta..
3. Mix it all together and it’s done. Serve and enjoy..