Nearly vegan spinach pasta. Would you like any fruit in the recipe? Nonetheless, to coat the pasta to my liking I still make sure to keep some richness in there and in this vegan spinach pesto recipe that richness comes from raw cashews, which make for a very buttery texture, and a splash of nondairy milk (which also helps for blending all of that spinach down). Delicious Vegan Spinach Recipes Spinach Potato Breakfast Cobbler Holy Cow Vegan.
This Creamy Vegan Spinach Artichoke Pasta is like eating your favorite dip in pasta form. The perfect weeknight dinner that is simple and comforting. If you didn't think pasta could get even more comforting, creamy and delicious, then prepare to have your world rocked with this Creamy Vegan Spinach Artichoke Pasta. You can have Nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Nearly vegan spinach pasta
- You need 1 of whole wheat penne pasta or red lentil penne pasta.
- Prepare 1 pack of vegan ground beef(beyond meat crumbled).
- Prepare 1/2 cup of almond milk.
- Prepare 1 oz of cream cheese.
- You need 2 tbsp of Parmesan cheese.
- It's 1 of garlic.
- It's 1 bag of spinach.
- It's 1 cup of chop bell pepper green or your fav color.
- Prepare 1 cup of chopped onion.
- You need 1 cup of chopped mushroom.
- It's 1 tsp of salt.
- It's 1 tsp of pepper.
- You need 1 tsp of oregano.
- It's 1 tsp of dried parsley.
- It's 2 tbsp of Virgin Olive oil.
This vegan one pot pasta with spinach and tomatoes is super easy to make, incredibly healthy, packed with flavor, and SO delicious!! It's one of my favorite meals for busy weeknights. When I first created this spinach pesto pasta recipe I thought I was going to need a pound of pasta to be sauced by the nearly half pound of spinach I was blending. But alas… I always underestimate spinach's ability to reduce down to an infinitesimal volume.
Nearly vegan spinach pasta instructions
- For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy.
- Cook pasta as per box instructions.
- In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally.
- Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy.
This is actually a good thing because this […] Bring to a boil over high heat (leave spinach until the end). Add spinach, stir and turn off heat. Top with freshly grated parmesan cheese and olive oil, serve hot. These lemon spaghetti with spinach are the perfect recipe for busy weeknights! This vegan mushroom pasta with spinach in a creamy cashew sauce is a comforting, easy family meal!