Recipe: Perfect Creamy macarona with chicken (my own version)

Creamy macarona with chicken (my own version). Sopas is a soup dish,usually use macaroni elbow,chicken and various vegetables. I really enjoy during cold weather. My own Version of Macaroni Soup- wala kasing available na cabbage so Malunggay ang ginamit ko kc ang dami naming tanim sa palikid.

Visit my youtube channel:Liza Kusinera for full detailed cooking procedure or click the link below. PagesOtherBrandWebsitePersonal blogLiza kusineraVideosMy own version of creamy chicken curry Pls. This macaroni and cheese was so creamy and delicious, it reminded me of stove top….but it was baked! You can cook Creamy macarona with chicken (my own version) using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Creamy macarona with chicken (my own version)

1. You need of Breast chicken.
2. It's of Cauliflower.
3. Prepare of Brocolli.
4. It's of Green pepper.
5. It's of Red pepper.
6. It's of Yellow pepper.
7. It's of Parsley.
8. You need of Dill.
9. Prepare of Macarona.
10. It's of Mozerolla cheese.
11. You need of Spices:.
12. You need of Curry powder.
13. It's of Chicken masala.
14. Prepare of Paprika powder.
15. It's of Cumin powder.
16. It's of Salt and black pepper.

But this macaroni was so creamy and cheesy and gooey that it was love…all love! It as so good that I begged and pleaded with Elgin for the recipe. Macaroni - Japanese small straight macaroni pasta is not available here so I used elbow pasta So amazingly rich, creamy, and buttery, this Macaroni Gratin with easy homemade white sauce is true All opinions expressed are my own, and I only work with brands and products that I personally use. But most people are delighted by any homemade macaroni and cheese.

Creamy macarona with chicken (my own version) step by step

1. Boil the macaroni until cook then put in stainer and set aside. Cut and prepare all tge vegetables. And cut the chicken cube..
2. In cooking pot,put oil then add onion let it fry then add chicken, cook for a munite then add spices. Put water (it up to you if you want dry or juicy,you just estimste the water.) Keep for 5 munites then add all veges..
3. Add macarona you boiled,cheese and stir. Keep until veges finish cook. If you want veges half cook just keep for 3-5 minutes in fire but if you want the veges well done keep more minutws in fire..
4. Enjoy this food. I know you will like this if you try my own recipe.. Thank you..😘😘😘.
5. Remember: Use mozerolla cheese that will moist or that one for pasta. Because i'd tried 1 kind of mozerolla for pizza its not good, will not mix in my sauce..

It is light years ahead of the boxed versions. This creamy version has one powerful advantage for the cook: There's no need to preboil the pasta. Add already-made roast chicken to the macaroni. Recipe adapted from A Bird in the Oven and Then Some, by Mindy Fox. In a medium heavy saucepan over medium-low heat, melt butter.