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How to Cook Delicious Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Delicious, fresh and tasty.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian You can cook Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

  1. Prepare 250 gr of tofu.
  2. Prepare 3 of eggs.
  3. Prepare 1 of small red capsicum.
  4. You need 1/2 tsp of salt.
  5. Prepare 1/4 tsp of pepper.
  6. It's of Red capsicum can be replaced with spring onion or celery.
  7. Prepare of Cooking oil to deep fry.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian instructions

  1. Chop red capsicum, mash tofu well..
  2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
  3. Pre-heat frying pan with a lot of cooking oil..
  4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
  5. Take them out and serve them with any sauce you like..