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Easiest Way to Prepare Tasty Egg with Pork

Delicious, fresh and tasty.

Egg with Pork. Steamed eggs w/ crispy pork is an easy Chinese recipe with amazing flavor. The silky eggs contrast with crispy bits of ground pork. Impress your guests with crispy home-made egg rolls filled with freshly shredded cabbage These are fabulous as a side dish with stir-fry dishes.

Egg with Pork One key to making this Add the pork and stir to combine. Increase the heat slightly and add the chicken broth (you can. Plenty of ground pork and veggies make this take-out favorite quicker and tastier than delivery. You can have Egg with Pork using 3 ingredients and 2 steps. Here is how you cook it.

Ingredients of Egg with Pork

  1. It's 4 of eggs.
  2. You need 3 stalks of spring onion.
  3. You need Half of bowl ground pork.

The egg rolls can be fried or baked; surprisingly, calorie-wise, both are about the same. This is a traditional and flavorful Chinese dish. To learn more about this and other simple recipes, including ingredient lists and cooking tips. These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection.

Egg with Pork instructions

  1. Marinate ground pork with flour and oyster sauce. Then stir fry and set aside..
  2. Crack eggs and whisk then add in the cooked pork. Pan fry and roll it when half done. Serve with tomato sauce.

The perfect make-ahead appetizer for any event! "I take these hearty egg rolls and their tasty sweet 'n' sour sauce to every family gathering," relates Jody Minke from Hugo, Minnesota. Pork Egg Rolls Recipe photo by Taste of Home..egg with minced pork (猪肉蒸蛋), also frequently known as Chinese steamed eggs or 蒸水蛋, is a Tips for making Chinese savoury steamed egg dishes. Best Pulled Pork I have ever had. Season the pork with salt and pepper. Preserved century eggs and pork, make this pork congee recipe a flavorful, savory dish with hints of salt from the century eggs.