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How to Prepare Delicious Pork Chops with Spicy Orange

Delicious, fresh and tasty.

Pork Chops with Spicy Orange. Baked chops take on a new look and flavor with sweet potatoes, orange marmalade, cranberries and spices. Perk up your pork chops with this simple recipe that uses just four ingredients! One of them is Lea & Perrins Tomato and Worcester Table Sauce - use it in recipes or for adding extra flavour at the table.

Pork Chops with Spicy Orange This recipe was created in partnership with. When pork is done cooking remove from skillet & set aside. Next saute the onions, peppers, and mushrooms till tender then add the soup mixture. You can have Pork Chops with Spicy Orange using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pork Chops with Spicy Orange

  1. Prepare Dash of oil or spray for the pan.
  2. It's 4 of thin cut Boneless Pork Chops.
  3. It's 3 Tablespoons of Orange Juice.
  4. You need 2 Tablespoons of reduced sodium Soy Sauce.
  5. It's 1 teaspoon of Mustard (preferably Dijon) but yellow is fine.
  6. Prepare 1 teaspoon of Crushed Red Pepper flakes (or to taste).
  7. You need 4 of or so turns fresh Ground Black Pepper.
  8. It's 1-2 of scallions (green onion).

Heat to a boil then return the pork chops to skillet. Reduce heat to low & cook until the pork is cooked through. In our recipe for Pork Chops with Spicy Orange Glaze, we wanted a foolproof method to cook the chops without drying them out. We chose bone-in, center-cut pork chops because the bone helps keep the chops moist.

Pork Chops with Spicy Orange step by step

  1. In a small bowl mix Juice, soy sauce, mustard and both kinds of pepper.
  2. Heat oil or spray in a medium size pan.
  3. Add pork chops and brown on both sides (about 2 minutes per) on medium high heat.
  4. Add juice mixture over the pork. Cover and reduce heat to low. At this point I added the white onion part of a scallion chopped.
  5. Simmer for about 10 minutes flipping occasionally.
  6. Top plated chops with sauce and the green end of a scallion chopped.

Pork chops get a bad rap because most pork chop recipes result in dry, tough, hockey-puck-like pieces of meat that no one gets excited about. But these Glazed Pork Chops are different. They're tender, juicy, and done in just a few minutes, which makes them perfect for weeknight dinners. How spicy is our spicy grilled pork chops dinner? A real hot and tangy pork chop that's not for the faint of heart.