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Easiest Way to Cook Appetizing Blackberry-Sauced Pork Chops

Delicious, fresh and tasty.

Blackberry-Sauced Pork Chops. My family loved these chops from the first time I fixed them. They're as tasty in a skillet as they are grilled, so you can eat them all year long. The sauce is also fantastic with chicken. —Priscilla Gilbert, Indian Harbour Beach, Florida.

Blackberry-Sauced Pork Chops Pork chops seem to call for a fruit sauce, so try something a little different than usual -- blackberries! They make a lovely sauce for the pork. I love fruit with pork chops. You can have Blackberry-Sauced Pork Chops using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Blackberry-Sauced Pork Chops

  1. You need 1/2 cup of seedless blackberry spreadable fruit.
  2. It's 1 tablespoon of lemon juice.
  3. It's 1 tablespoon of reduced-sodium soy sauce.
  4. It's Dash of ground cinnamon.
  5. It's 4 of boneless pork loin chops (5 ounces each).
  6. You need 2 teaspoons of steak seasoning.
  7. It's 2 teaspoons of olive oil.
  8. It's 1 cup of fresh blackberries.

The most common fruit accompaniment for pork is apple, but I wanted to try something a little different. Reduce the heat to low and add the pork chops, overlapping them in the pan. As much as we love berries we also adore pork chops, and this combination is hard to pass up. Serve it with some collard greens, or asparagus soup (for a starter) and dinner is good to go.

Blackberry-Sauced Pork Chops step by step

  1. In a small saucepan, combine spreadable fruit, lemon juice, soy sauce and cinnamon. Cook and stir over low heat until spreadable fruit is melted. Remove from heat..
  2. Sprinkle pork chops with steak seasoning. In a large nonstick skillet coated with cooking spray, heat oil over medium heat. Add pork chops; cook 5-7 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes. Serve with sauce and blackberries..

You could also try this mouthwatering blackberry BBQ sauce with a nice salmon filet too - just saying. Place pork chops in a shallow baking dish and cover with marinade. This Pork Chops with Blackberry Sauce and Lemon Arugula Salad recipe is really easy and quick to prepare on nights when you have no motivation to cook and the pork chops can even be cooked on the grill making less mess in your kitchen! Pork chops are pan-seared, then served with a deliciously fruity blackberry and port sauce. Serve with mashed potatoes, rice or anything you fancy.