counter free hit invisible

Easiest Way to Prepare Tasty 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES

Delicious, fresh and tasty.

皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES. Stir-Fried Basil, Minced Pork and Century Egg. armKR. Century Egg and Pork Congee - we wanted to teach you how to make a creamy Dim Sum-style Cantonese rice porridge. This recipe is actually one of the easier.

皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES There are some foods that are reserved for total comfort. For some people, that may be mac and cheese, others, soup; but for me, it's congee. Serve with the fried dough, coriander, and spring onion. You can cook 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES

  1. It's 300 grams of - Chives.
  2. Prepare 300 grams of - Grounded pork.
  3. It's 4 pcs of - Century Egg.
  4. It's 2 pcs of - Chilli Padi.
  5. You need 2 cloves of - garlic.
  6. It's 2 tablespoon of - Black bean Sauce.
  7. You need 1 tablespoon of - Soy sauce.
  8. Prepare 1 tablespoon of - shao hsing wine.
  9. You need 2 tablespoon of - fish sauce.
  10. Prepare of Some white pepper (optional).

I usually use lean pork or ground pork in. Photo: 蒼蠅頭 minced pork with chive flowers in black bean sauce. From Review : Sichuan cuisine with spacious dining area of Kiki FuXing Branch. Marinate minced pork with minced ginger, a small pinch of salt and Chinese cooking wine.

皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES instructions

  1. Chop garlic.
  2. Remove all chives' flower and cut them into about 1cm each.
  3. Remove mud from century eggs and wash till clean.
  4. Boil the century eggs in water (with the shell on) once done, soak it in room temperature water to cool it down to deshell it.
  5. Cut the century eggs into small size.. (I quartered them.. And cut each quarter into 4 again).
  6. Heat some oil in pan, add minced garlic & chilli to stir fry..
  7. Add in grounded pork. Stir fried till it's about 90% cooked start adding seasonings (2 tablespoons - Black bean sauce >>> 1 tablespoon - Soy sauce >>> 2 tablespoon - fish sauce >>> 1 tablespoons - shao hsing >>> some white pepper.
  8. Add in century eggs and chives (stir fry 5 min).
  9. Plate, serve & enjoy 😋😋.

Add marinated pork in to stir-fry until the color changes into white. This looks like the best recipe I've seen so far. But it should not be under "eggs and dairy!" Stir Fry. A Chinese Chives w. "Flies Head" (韭菜花炒蒼蠅頭). Add pre-cooked pork and chopped chives.