How to Make Appetizing Pernil “pork shoulder”

Pernil “pork shoulder”. Pernil is a slow cooked pork roast, usually a shoulder, butt or leg, that is very typically enjoyed during the holidays. It is a classic Puerto Rican dish, and also a classic dish in the Dominican Republic. Puerto Rican Pernil is typically made from a picnic cut pork shoulder, but I used a Boston butt (which is still the shoulder) since that's what was available.

Place pernil in roasting pan skin side up. Rub the marinade all over the pernil, making sure you work it into to the holes. Today I'm sharing one of my all time favorite recipes that my grandmother taught me! You can cook Pernil “pork shoulder” using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Pernil “pork shoulder”

1. Prepare 4 pound of pork shoulder.
2. You need of Sazon.
3. You need of About a half a bulb of garlic.
4. Prepare Half of a onion.
5. It's of Salt.
6. Prepare of Pepper.
7. Prepare of Adobo.
8. It's of dominican oregano.
9. It's of Liquid sazon “ seasoning”.
10. You need 1 of lime.

SAVEUR magazine's Executive Food Editor, Todd Coleman, shows you how to peel garlic in less than ten seconds. (It's kind of amazing.). Cuban Citrus-Marinated Pork Shoulder Roast (Pernil Asado con Mojo). Pernil Estofado con Mofongo (Roast Pork Stuffed with Green Mashed Plantains) What is pernil? (Cuban pork shoulder).

Pernil “pork shoulder” step by step

1. So first I take the pork and rinse it in water then i poke holes in the meat side. I squeeze the juice out of a lime and pour it all over it. I season it liberally and stuff some onion and garlic in the holes.I cut some of the skin off then marinate under it as well so the seasoning can really penetrate. I let mine marinate for 48 hours but you can marinate overnight..
2. Preheat your oven to 350 degrees. Take the pernil and put in oven for about 4 hours. Let it rest then enjoy !.

Pernil is the Spanish word for pork shoulder. In America, especially the northeast pernil is traditionally roasted in the oven. Roast Pork Shoulder for the Holidays (Pernil). This post may include Amazon links. As an Amazon Associate I earn from qualifying purchases.