My pork stew. My version of Pork Stew, this recipe is filled with vegetables and meat and it's delicious and healthy foods,quick and easy recipe for family. Add homemade dumplings with stuffing mix to your pork stew for a savory dish. Our Slow-Cooked Pork Stew with Dumplings is perfect for a cold night.
Nothing beats a warm, nourishing pork stew on a cold winter's night. This thick, creamy stew is one my family requests often. It does an especially good job of warming us up on cold winter days. —Janet Allen of Belleville, Illinois.. You can cook My pork stew using 23 ingredients and 6 steps. Here is how you cook it.
Ingredients of My pork stew
- It's 1.25 lb of pork or pork **stew meat.
- Prepare 4 cups of beef stock*.
- It's 1 (14.5 can) of diced tomatoes.
- It's 1 (15 oz) of can tomato sauce.
- It's 1 (4 oz) of cup green beans.
- You need 1 (15 oz) of can veg-all*.
- It's to taste of Salt.
- It's of Pepper to taste you.
- It's 2 tbsp of Butter.
- It's 1 tbsp of veggie oil*.
- Prepare 1 tbsp of parsley.
- It's 1 tsp of dried minced onion*.
- Prepare 1 tsp of garlic powder*.
- You need of Utensils.
- It's of Stock pot.
- You need of Notes.
- Prepare of this is all I had to work with so you can substitute.
- Prepare of Pork stew meat is just pork but in to 1in cubes.
- Prepare Can of substitute veggie oil with Oil of your preference.
- It's Can of use any veggies fresh, frozen or canned. I only had veg-all.
- Prepare of If you don't want beef broth you can use chicken broth.
- Prepare of You can use fresh onion and garlic I just didn't have any.
- You need of Use of fresh onion and garlic add to own before cooking the pork.
Pork Stew Meat Recipes on Yummly Pork And Zucchini Stew, Irish Pork Stew, Milwaukee Pork Spanish Pork and Fennel Stew with Saffron RicePork. saffron threads, olive oil, chopped fresh. Pork slowly stews with green chiles, jalapenos, onions, tomato sauce, and spices in this simple and authentic dish that has been handed down through the generations. Fish sauce, garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper paste, onion, pork belly, pork shoulder, potato, sesame oil, tofu, water.
My pork stew instructions
- Preheat stick pot. Add butter and oil..
- Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min..
- While cooking add stock and sauce together with 4 oz green beans. Set aside.
- Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min..
- Add stock mixture and heat up till boiling reduce heat to low to simmer.
- Add parsley, dried minced onion and garlic powder. Stir..
HOW: Make a stew from a braise by cooking pork in its fiery marinade, then adding potatoes and I used pork shoulder instead of ribs and marinated it over night. This hearty pork stew recipe is filled with meat and vegetables. Posole, also known as pozole, is a simple stew made with pork and hominy. It's easy to make and delicious to eat. A very aromatic stew with tender pork pieces and spinach - Mancare de spanac cu carne.