Hawaiian pork chops. These Grilled Hawaiian Pork Chops are an easy recipe for a quick weeknight dinner. This mouthwatering sweet and savory dish is the perfect summer meal! Pan fried pork chops simmered in a sweet and tangy Hawaiian sauce.
Looking for a great last-minute meal when friends drop in? Hampton, Virginia's Michelle Cavalier recommends one of her husband's sweet-and-sour favorites. These pork chops get a blast of flavor and an extra dose of sweetness from the grilled pineapple. (Grilling pineapple brings out the sweetness and adds a whole new layer of flavor.) Pork chops are simmered in a pineapple-based sauce producing sweet and savory Hawaiian pork Press pork chops into flour mixture until coated on both sides; shake excess flour back into bowl. You can cook Hawaiian pork chops using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Hawaiian pork chops
- Prepare 1 cup of pineapple juice.
- Prepare 1/2 cup of ketchup.
- It's 1 TBSP of soy sauce (low sodium).
- You need 2 TBSP of ginger paste.
- It's 2 TBSP of crushed garlic.
- Prepare Dash of red pepper flakes (optional).
- Prepare 4 of pork chops.
Brown sugar combined with pineapple creates a sweet and tangy sauce that goes well with pork chops. For an easy dinner for the entire family, try this "Hawaiian" version. So, I made some yummy Hawaiian-ish, Teriyaki-ish sauce and fired up the grill last night to give some pork chops a try. Thanks for the great tips, Burke!!!!!
Hawaiian pork chops instructions
- Heat grill.
- Whisk first 6 ingredients together.
- When grill is nice and hot put chops on. Approximately 7-9 each side depending on thickness. Baste chops with glaze..
Hawaiian Pork Chops recipe: This is a recipe that my mother used to make for company and it's Combine remaining ingredients and pour over pork chops. So zesty and easy to prepare, these Grilled Bone-in Pork Chops with Hawaiian Marinade are the perfect addition to weeknight dinners and backyard barbecues. Optional: heat canola oil in a large pan or skillet and sear seasoned pork chops on both sides until browned. Brown the pork chops slowly in a greased skillet just to a light golden brown; remove and Chops should be arranged in a single layer. In a saucepan, mix the remaining ingredients, except for the.