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Recipe: Tasty Microwave Brownies

Delicious, fresh and tasty.

Microwave Brownies. Satisfy your brownie craving in minutes with this fudgy and delicious Brownie in a Mug. Although this recipe makes one brownie in a mug, I would say that is definitely enough to serve two adults. Pour the batter into the pan, spread it out evenly, and scatter the.

Microwave Brownies When I need to make a treat on a moment's notice, this is the recipe I reach for. The brownies cook up quickly in the microwave.—Marie Peart, Hagersville, Ontario. Microwave Brownies are a thing and they ARE SO GOOD. You can cook Microwave Brownies using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Microwave Brownies

  1. It's 3/4 cup of self-raising floor.
  2. You need 1/2 cup of unsweetened cocoa powder.
  3. It's 1 tsp of instant coffee.
  4. You need 1/4 tsp of salt.
  5. You need 2 of eggs.
  6. You need 1 cup of sugar.
  7. You need 3/4 cup of vegetable oil.
  8. Prepare 1 tsp of vanilla essence.
  9. It's 150 g of semi-sweet chocolate, chopped.

This is our favorite microwave brownie in a mug recipe. Within five minutes, you're in chocolate brownie heaven. Add the sugar, cocoa and vanilla in that order and mix well. Add the eggs, slightly whisking after each one.

Microwave Brownies step by step

  1. Combine the first 4 ingredients together in a bowl, making sure no lumps are found..
  2. Then combine the next 4 ingredients in a separate bowl mixing it thoroughly..
  3. Carefully fold the dry batter into the second bowl adding gradually while mixing. Finally, add the chopped chocolate and mix it well..
  4. Line a microwave-safe dish with baking paper and grease it using butter or oil. Pour the batter and spreading it well in the dish..
  5. Microwave for 3-4 minutes. Enjoy!!.

Irresistibly chocolatey, insanely fudgy, and totally healthy! Paleo, gluten-free, dairy-free, vegan & refined sugar free! I was sceptical to make this brownie in the microwave but my oven inconveniently stopped working through the lockdown. Add the sugar, cocoa and vanilla in that order and mix well. Add the eggs, slightly whipping after each one.