Baked Lemon Pepper Chicken. Lemon Pepper Chicken is an American favorite! It's super easy to make and only requires. It's a zesty, peppery seasoning that goes great on a wide variety of dishes.
I know this sounds obvious, but it's what so many people trying to "eat healthy" do. On the other hand, when you add layers of bright and fresh flavors (like lemon pepper!), eating healthy is a breeze. This easy baked Lemon pepper chicken recipe is the best lemon pepper chicken you will ever have ;) The chicken breasts are baked in a delicious lemon pepper. You can cook Baked Lemon Pepper Chicken using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Baked Lemon Pepper Chicken
- You need of Whole Chicken.
- Prepare of Kosher Salt.
- It's of Olive oil.
- You need of Lemon Pepper Seasoning.
- Prepare of Butter.
- It's of Twine for tining chicken.
Incredibly flavorful and juicy Baked Lemon Pepper Chicken is low-carb, gluten-free and takes MINUTES to prepare. Sit back and relax while it This easy, low-carb and healthy chicken recipe will become a staple at your house. It's basically the same recipe as our super-popular Lemony Baked. Lemon pepper seasoning, a zesty combo of dried lemon peel, onion, garlic, and plenty of ground black peppercorns, passes that test with flying colors.
Baked Lemon Pepper Chicken step by step
- Cut the backbone out of chicken, then loosen skin and, add butter under skin..
- Then rub Olive oil all over chicken and, add the dry rub all over chicken, tie back leggs..
- Bake in a 350 degrees oven for about 45 to 50 min. or, till thermometer reads 165 degrees, take out and, let rest enjoy..
Making a homemade Lemon Pepper seasoning to sprinkle onto chicken requires slow baking lemon zest to dry it out before mixing with salt and pepper. So essentially making a flavoured salt. But I wanted something I could make tonight, any night, on a whim. The perfect dinner for a busy weeknight. This simple recipe for baked lemon pepper chicken makes a delicious dinner the whole family will enjoy.