Recipe: Tasty Roasted butternut squash & brussel sprout salad

Roasted butternut squash & brussel sprout salad. Roasted butternut squash with garlic is a quick and easy side dish ready in less than an hour for a Not sure I'd roast butternut squash any other way after making this basic, non-fussy recipe. Roasting butternut squash is super easy and definitely worth the extra time. Similar to pumpkins in taste and texture, the butternut squash is easier to roast and puree (mostly because it's smaller).

Jump to the Roasted Butternut Squash Recipe or watch our quick video showing you how we make it. Learn how to cut a butternut squash (safely!) with this step-by-step tutorial! Plus, how to select a butternut squash and lots of recommendations for butternut squash recipes. You can cook Roasted butternut squash & brussel sprout salad using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Roasted butternut squash & brussel sprout salad

1. It's 10 of brussel sprouts.
2. Prepare 1 of med butternut squash.
3. It's 1 cup of toasted pumpkin seeds (I used pine nuts).
4. You need 1 of small red onion thinly sliced.
5. Prepare 1 of small package of goat cheese.
6. You need 1 cup of golden raisins.
7. You need 1 package of mixed greens (or your favorite lettuce).

Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. This roasted butternut squash is coated in brown sugar, maple syrup and seasonings, then roasted until tender and caramelized. The absolute best way to enjoy butternut squash!

Roasted butternut squash & brussel sprout salad instructions

1. Pull the outer layers of the brussel sprouts and put into the bowl. When you get to the center of the brussel, cut into thin slices and also add to the bowl..
2. Add your mixed greens.
3. Peel the outside of your butternut squash and dice into small pieces. Toss in a little bit of oil and salt and pepper..
4. Roast in a 375 ° oven for 25-30 mins or until soft..
5. Toss all your remaining ingredients into the bowl. Add your favorite dressing (I use a homemade maple balsamic which I will post soon).
6. Top with goat cheese and enjoy..

Roasted stuffed butternut squash makes the perfect plant-based entrée or side for the holiday season (and beyond). Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Roasted butternut squash - crispy and caramelized on the outside, soft and buttery on the inside. Roasted butternut squash is a delicious side dish, but it's also excellent in soups, pasta & more! Learn how to cook butternut squash perfectly every time! Enjoy roasted butternut squash as a.