Carbonara. Паста Карбонара — спагетти с мелкими кусочками бекона (в оригинале, гуанчиале или панчеттой), смешанные с соусом из яиц, сыра пармезан и пекорино романо. To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED HEAVY CREAM.

I love that this dish makes for a perfect weeknight meal but could just. X The legendary Antonio Carluccio finally makes his debut on Food Tube! We are honoured to have this incredible. You can have Carbonara using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Carbonara

It's 200 kg of Penne Pasta.
It's 1 cup of quick melt cheese.
Prepare 1 cup of fresh milk.
Prepare 1/2 cup of cooked bacon.
You need 1/2 cup of all purpose cream.
It's 1/2 cup of sliced button mushroom.
It's to taste of Salt and Pepper.
You need of Garnish with chopped parsley.

Rick Stein's carbonara is made in the traditional Italian way. It is wonderfuly tasty but quick and easy to make. A wonderful dish for Valentine's Day! A spaghetti carbonara recipe is a failsafe classic.

Carbonara instructions

Put milk and all purpose cream to boil.
Put quick melt and wait it to melt then set aside.
Cook pasta for 10 mins.
Pour the sauce into the cooked pasta and put the bacon bits and garnish with parsley.

This Italian carbonara uses the traditional Gennaro's classic spaghetti carbonara. Creamy, smoky & indulgent. "Just a handful of ingredients. Carbonara may be a simple dish, but the devil is in the detail, namely, how to add eggs to a And can anyone tell me why you never see carbonara's close relative, fettucine alfredo, in the UK when it's so. Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!