Crispy chicken strips. Dip chicken tenders in the butter, then press in the cereal mixture to evenly coat. I was surprised how much the whole family liked these. You have probably tried the crispy chicken strips from popular fast-food chains.
She rolls strips in a quick coating made with potato flakes and bread crumbs. You've tasted crispy, but these Tyson Crispy Chicken Strips are crispy…er. Dip chicken pieces into egg mixture, then dredge in crumb mixture. You can have Crispy chicken strips using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Crispy chicken strips
- It's 2 of chicken breasts.
- It's of Flour.
- You need of Oil.
- It's 2 of Eggs.
- You need of Corn flakes.
- It's of Salt /spice of your choice.
Place on baking sheet sprayed with cooking spray. These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Bonus: No dirty fingers with my quick.
Crispy chicken strips step by step
- Cut chicken breasts into strips. Coat them in flour and set aside..
- Beat eggs in a bowl, crush corn flakes in another bowl and season them with salt or spices of your choice..
- Heat oil in a deep pan. Coat chicken strips in eggs, then in corn flakes. Fry in hot oil. Remove from oil once golden..
- Serve with a dip sauce of your choice..
These baked crispy chicken strips are phenomenal! Not that I am biased or anything. Juicy long strips of chicken shaped perfectly for dipping into your favourite sauce, coated with a flawless crispy. Coat the chicken strips in the flour, then in the eggs, then in the bread crumbs and place on a baking sheet. The Crispy Chicken Strips recipe out of our category Chicken!